Butter for baking

Be Better Plant-butter

Are you looking for the best butter for baking? And are you looking for a butter that is universal in use to have one solution for creating a wide variety of pastry applications like cookies, brownies, cakes, sables or butter creams?

There are plenty of butters to choose from. But have you ever considered choosing a butter that makes delicious pastry and that protects both animal welfare and the rainforest? A vegan butter that is not only make pastry taste better, but also make you feel better and makes you create better?
Not since the Middle Ages have the fundaments of pastry changed: flour, water, a bit of salt and a full dependency on animal ingredients like cow-butter. The world however has changed, and so must we. We must stop pastry’s dependency on animal-based ingredients.
Be Better My Friend offers a plant-butter that promises a 1:1 replacement of cow-butter. You don’t need to change your recipe; you don’t need to retrain your staff.

Our Be Better plant-butter has the same workability as cow-butter, it also gives you additional benefits:

A BETTER QUALITY

Be Better plant-butter results in a texture that is more fresh and less heavy and fatty.

A BETTER TASTE

Be Better plant-butter has a neutral taste and therefor a powerful flavour transporter that better shines through flavours in a clean & honest way

A BETTER REACH

Be Better plant-butter appeals to a fast-growing group of especially young generations who are more conscious in what they eat. Also, it is allergen free and good for lactose-free diets.

A BETTER PLANET

Be Better plant-butter emits 69% CO2 and uses 85% less water than cow-butter

A BETTER PROFIT

Be Better plant-butter is significantly priced below cow-butter

IT IS NOT ONLY US WHO ARE EXCITED ABOUT BE BETTER PLANT-BUTTER. WELL KNOWN CHEFS LIKE PHIL KHOURY, JORDI ROCA OR RICHARD HAWKE HAVE BEEN TESTING OUR BE BETTER PLANT-BUTTER.

LET US START THE SUSTAINABLE REVOLUTION

FIND OUT YOURSELF WHAT CHEFS ACROSS EUROPE HAVE TO SAY ABOUT BE BETTER PLANT-BUTTER AFTER THEY HAVE TRIED IT THEMSELVES.

We can hear you think, this sustainable vegan butter sounds very nice, but how can you be so sure that Be Better plant-butter is performing better then cow-butter? We know because Be Better plant-butter is designed for and developed by pastry-professionals. It is meticulously tested in a wide variety of applications ranging from cakes, cookies, brownies, tarte citron, madeleines, financiers, brioche and butter creams.